Monday, July 23, 2007

Hash browns, Coleslaw, Fried Squash&Okra, Fresh Beans w/Cucumber Sauce

Dinner 7/23 by Ali

• Hash browns

• Coleslaw

• Fried squash & okra

• Fresh beans with cucumber sauce

Ali brought together another fantastic meal, starting with shredded potatoes and onions fried up with salt & pepper. Yup, hash browns.

Ali's also been making quite a bit of sauerkraut in the last few days. She had some cabbage left over from the last batch, and made some fresh coleslaw. I hadn't had coleslaw in months, and hadn't had any I liked this much in years.

The okra came in from our garden, and Ali wasted no time combining it with the squash we've been harvesting and making this side dish. It tastes as good as it looks, trust me.

As a gift to those among us who don't like raw cucumbers, Ali turned them into a dressing for either the coleslaw or the beans. De. Lish.

If you're wondering, the first tomatoes came in today as well, but there were only three, so they were simply eaten raw at lunch.

No comments: