Dinner 1/24 by Juan
• Lentil Loaf
• Greens and Tomatoes
• Chocolate Chip Cookies
Juan made some lentil loaf from The New Farm Cookbook. It's basically cooked brown rice and red lentils mixed together with spices and baked in the oven. It's one of those things that's easier to cut and serve once it's had some time to cool down and set out of the oven.
Over the summer, Juan made this dish a lot with fresh greens and tomatoes and he wanted to see if he could make it in the winter. He used Ironweed greens that we dried over the summer and some canned quarter tomatoes from our garden. I'm not sure of his exact technique, but the end result was a nice greens dish.
Another recipe from The New Farm Cookbook, the chocolate chip cookies were a nice end to the meal.
Thursday, January 24, 2008
Lentil Loaf, Greens and Tomatoes, Chocolate Chip Cookies
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment