Vegan Pizza Bagels!

Dinner 2/29 by Brian


• Vegan Pizza Bagels

• Chocolate Chip Cookies

When the Tony's away, the Brian will play... with pizza. Starting by whipping up bagels from scratch in the morning straight out of the Farm's New Vegetarian Cookbook, Brian's only comment was how easy they were.

When it came time to make dinner, he sliced them in half and topped them with some of our canned tomato sauce (suitably spiced), nutritional yeast cheez, and as many toppings as he could find in our pantry. Shitake mushrooms, sauerkraut, hot peppers, pickled garlic, the works. Everything was fair game, and everything was delicious.

As if that wasn't enough, he then made chocolate chip cookies out of Simple Treats, my new favorite book for deserts. Okay, maybe my second favorite. But it's hard to get the ingredients for something out of Vegan Cupcakes Take Over The World.